Nov 5: Chicken Fajita, Cajun Shrimp & Sausage, Zoodles w/Marinara

Our goal is still to keep our recipes a little extra simple for the holidays.

Don’t let the extra food and parties stress you out. This is a time to celebrate with family, so, you may eat a little more.

It’s OK.

Tip: If you’re not sure about what will be served at a party, eat a delicious prepped meal before you go, and then just enjoy the company!

SIMPLE CHICKEN FAJITAS… Marinate and pan-fried this dish to perfection. Of course, the grill is an excellent option. I hear ya! Served up with some grilled peppers and onions, this is a simple fajita recipe that will make your mouth SING!!

SHRIMP & SAUSAGE… Woo! Shrimp and chicken sausage is a great combination for protein… but, add some smoked paprika and some other spices, and wow! A whole other Cajun-inspired level!

Another amazingly simple dish that you can add any veggies to. We paired it with roasted broccoli and green beans.

ZOODLES W/MEAT SAUCE… An amazing easy way to prep a good meal! Get your protein and your veggies!! Of course, that is if you add meat to the sauce!

Don’t add meat and you’ll be done with prep in less than 5 minutes!

ENJOY!

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